ACI's Advanced Summit on

Food & Beverage Consumer Fraud Litigation

Thursday, December 01, 2011
Doubletree Hotel Chicago Magnificent Mile, Chicago, IL

Ani Gulati
Chief Litigation Counsel
General Mills, Inc. (Minneapolis, MN)

Brian Anderson
Partner, Class Actions, Mass Tort, and Insurance Law Practice Group
O’Melveny & Myers LLP (Washington, DC)

Kenneth Odza

Corporate Counsel, Food Safety
Kellogg Company (Battle Creek, MI)

Paul J. Reilly
Partner
Baker Botts LLP (New York, NY)

Timothy G. Blood
Managing Partner
Blood Hurst & O’Reardon LLP (San Diego, CA)

Hon. Richard A. Kramer
Presiding Judge, Complex Civil Litigation Department
Superior Court of California, County of San Francisco (San Francisco, CA)

Hon. Peter A. Flynn
Circuit Judge, Circuit Court of Cook County - Chancery Division
Illinois State Court (Chicago, IL)

Andrew S. Tulumello
Vice-Chair, Class Actions Practice
Gibson, Dunn & Crutcher LLP (Washington, DC)

Scott Rickman
Associate General Counsel
Del Monte Foods (San Francisco, CA)

Lori J. Marco
Vice President - External Affairs, General Counsel
Hormel Foods (Austin, MN)

Kristin R. Eads
Partner, Food and Agribusiness Litigation
Faegre & Benson LLP (Minneapolis, MN)

Vaishali Rao
Assistant Attorney General
Illinois Attorney General (Chicago, IL)

Scott A. Elder
Partner
Alston & Bird LLP (Atlanta, GA)

Nancy Dowling
General Counsel
The Dannon Company Inc. (White Plains, NY)

Bryan T. Granger
Vice President of Compliance & Government Relations
C&S Wholesale Grocers, Inc. (Keene, NH)

Claudia A. Lewis-Eng
Co-Chair,
Dietary Supplements, Cosmetics and Functional Foods
Venable LLP (Washington, DC)

Edward Shin
Senior Corporate Counsel
Welch Foods Inc. (Concord, MA)

Sarah Roller
Chair, Food & Drug Law Practice
Kelley Drye & Warren LLP (Washington, DC)