The Food Industry and the New Administration: Developing New Regulatory Strategies and Recognizing New Opportunities

May 24, 2017 8:30am

Michael F. Jacobson
President
Center for Science in the Public Interest

Karin Moore
Vice President and General Counsel
Grocery Manufacturers Association

Laura Siegel Rabinowitz
Special Counsel
Kelley Drye & Warren LLP

  • Anticipating changes to the current regulatory environment for the food industry under the new administration
  • Addressing the impact of the President’s view that for every new regulation, two must be repealed
  • Analyzing new enforcement opportunities for state and local authorities in view of federal enforcement gap