Got Milk?: What The Food Industry Needs to Know About The FDA’s Proposed Guidance on Plant-Based Milks
Christian Flinn
Policy Associate
Plant Based Food Association
Stefanie Fogel
Partner
DLA Piper
Katia Merten-Lentz
Partner
Food Law Science & Partners
Billy Ng
Sr. Manager, Global Regulatory Affairs
Blue Diamond Growers
Stuart M. Pape
Senior Partner/ Chair, FDA Practice
Polsinelli PC
- Analyzing the new FDA proposed guidance on plant-based milks and how it will impact the market
- Comparing this new proposed US guidance with already established standards in Europe
- Examining the differences between the proposed guidance and the decision in Painter v. Blue Diamond Growers