Got Milk?: What The Food Industry Needs to Know About The FDA’s Proposed Guidance on Plant-Based Milks

Christian Flinn
Policy Associate
Plant Based Food Association

Stefanie Fogel
Partner
DLA Piper

Katia Merten-Lentz
Partner
Food Law Science & Partners

Billy Ng
Sr. Manager, Global Regulatory Affairs
Blue Diamond Growers

Stuart M. Pape
Senior Partner/ Chair, FDA Practice
Polsinelli PC
- Analyzing the new FDA proposed guidance on plant-based milks and how it will impact the market
- Comparing this new proposed US guidance with already established standards in Europe
- Examining the differences between the proposed guidance and the decision in Painter v. Blue Diamond Growers